Cuvée la Peyrouse AOP Saint-Chinian

ORIGINS & TERROIRS

Grape variety: Syrah, Grenache, Carignan, Mourvedre

Appellation: AOP Saint-Chinian

Label: Vin biologique - Certifié par Ecocert

Average yield: 50 hl/ha

Grapes are harvested northwest of Béziers (34) on clay-limestone soils on hillsides.

Vinification & ageing

Harvest destemming, traditional winemaking process with temperature control, long maceration. Ageing in concrete vats. Fining : No. Filtration: Tangential.

Tasting notes

Sensory Palette: Fruité, Structuré

Visual: Deep ruby color with garnet reflections

Olfactory: Complex nose of ripe fruits, leather, and licorice

Gustatory: Great consistency, flavoured, fleshy, balanced

Serving temperature: 16-18°C

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