Hérisson Floréal Low Alcool

ORIGINS & TERROIRS

Grape variety: Floréal

Appellation: Vin de France

Label: Vin biologique - Certifié par Ecocert, Réemploi

Average yield: 80 hl/ha

Vines are located in the south of Gard, the terroir is mostly made of clay-limestone. This wine is vinified from «Floréal», a grape variety that has resistance to fungal diseases. This helps the winegrower to make less phytosanitary treatments and therefore contributes promoting «clean» viticulture.

Vinification & ageing

Early grape harvest to maintain freshness, acidity and a low sugar content. Gentle pressing in an inert pneumatic press. Cold soak. Cold static clarification. Cold static clarification. Fermentation at low temperature (15-16°C). Aging on fine lees. Fining: Pea protein and Bentonite. Filtration: Tangential.

Tasting notes

Sensory Palette: Frais, Expressif

Visual: Greenish yellow color with silver reflections

Olfactory: Boxwood, exotic fruits and citrus fruits notes

Gustatory: Fresh, mineral and saline

Serving temperature: 8-10°C

Where to find this wine?
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Floréal

Floréal is a variety of “wine grape” belonging to the family of so-called “resistant” grape varieties. Resulting from a cross between two species, it has natural resistance to the main vineyard diseases (Mildew and Powdery mildew). In addition to its ecological interest (it requires less treatment in the vineyard), it also has great winemaking potential. His wines are expressive, beautifully fresh, evoking exotic fruits and citrus fruits.