Contrefort du Delta AOP Ventoux

ORIGINS & TERROIRS

Grape variety: Syrah, Grenache

Appellation: AOP Ventoux

Label: Vin biologique - Certifié par Ecocert

Average yield: 55 hl/ha

The vines are planted in the southern Rhône Valley on predominantly gravelly soils rich in pebbles.

Vinification & ageing

Traditional winemaking with temperature contrai (25°), short maceration, ageing in stainless steel tank. No fining. Filtration: Tangential.

Tasting notes

Sensory Palette: Frais, Intense

Visual: Beautiful bright ruby red colour

Olfactory: Fruity, spicy, remi niscent of fig jam and red berries

Gustatory: Supple and light with velvety tannins

Serving temperature: 16-18°C

Our other organic wines

Inspiration
continues here...

Hérisson Pinot Noir
Terres de Bramefin La Roussanne
Hérisson Floréal Low Alcool
Hérisson Syrah
Réserve Naturelle Cinsault
La dame de Clève red
Read more

Grenache

Originally from Spain, this grape variety loves the sun and thrives in a variety of terroirs. This variety is used to make distinctive red wines and aromatic, fruity rosés. Grenache accumulates sugar very well and therefore often produces high alcohol red wines. The red wines are very rich, with aromas of red and black fruits underlined by spicy, cocoa and coffee notes. As they age, the reds reveal aromas of red fruits, spices and garrigue.