Couleur: Rosé

Rosé wines are primarily made from black grapes, but unlike red wines, they are vinified with a brief period of contact with the grape skins. This gives the wine its distinctive color, ranging from pale pink to salmon. Rosés are known for their freshness and lightness, offering delicate aromas of red fruits, flowers, citrus, and sometimes melon or berries. They are typically enjoyed young for their liveliness and are perfect for an aperitif or to accompany a variety of dishes. Rosés combine the refreshing acidity of white wines with some of the fruity aromas of red wines.